Ribs of Vienna Guide: Hours, Must-Order Ribs + Fried Mushrooms, and Easy Reservations
Ribs of Vienna: Tender Ribs, Addictive Fried Mushrooms & Value House Wine
Hi! I’m JingJing, studying in beautiful Malta on the Mediterranean with my husband, Bongbong.
TL;DR — Book ahead, arrive around opening, and order the signature ribs with the must-have fried mushrooms. Pair with the house wine for easy value; expect roughly €50 for two.
Intro
If you want a reliable meat feast in the city center, Ribs of Vienna delivers: cozy vibe, generous plates, and a crowd that often includes many Korean diners. It’s the kind of place where one classic combo — ribs + fried mushrooms — already feels like a full win.
What & Why
The ribs come tender and sauced through, the sort you eat slowly and still finish fast. The fried mushrooms are crisp outside, juicy inside; they vanish from the table before you notice.
Booking & Hours
Reserve — it gets busy. Weekdays often run 12:00–15:00 and 17:00–24:00 with a break; weekends/holidays 12:00–24:00 continuous. Aim for opening times for the calmest seating.
Must-Try Orders
- Ribs — tender, saucy, and sized to share.
- House Wine — friendly price and a natural pairing with ribs.
Tips
- Timing: book lunch opening or just after the afternoon break.
- Pace: share starters; save room for the ribs.
- Sides: if you crave rice or bread after, plan a nearby café stop.
Pricing & Value
Plan about €50 for two for ribs, a starter, and drinks. Given the portions and central location, it’s an easy value meal in Vienna.
Location & Access
Address: Weihburggasse 22, 1010 Wien. Right in the inner city, simple to add between sightseeing stops or a late dinner plan.
FAQ
Q. Do I need a reservation?
A. Yes, especially for dinner. Lunch at opening is the easiest slot.
Q. What’s the can’t-miss order?
A. Ribs + fried mushrooms, paired with house wine.
Q. How much should I budget?
A. Roughly €50 for two, depending on drinks and extras.
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